Products
Indulge in the rich flavours of Matt's Deluxe Caramel Cupcake. This decadent treat features our award-winning cupcake base filled with cream and cream cheese, topped with luscious caramel sauce, and finished with a Biscoff biscuit for the perfect crunch.
Each bite is a symphony of creamy caramelly goodness that will satisfy your sweet cravings.
Matt's Bacon & Egg Brekky Danish combines the classic breakfast flavours of bacon and eggs with the added tanginess of shallots and cherry tomatoes. The flaky crust encloses a hearty filling of bacon, egg, cherry tomatoes, shallots and cheese. The perfect morning treat or a satisfying any-time snack.
Kartekka's Sweet Potato, Rosemary & Parmesan Pane De Casa combines the earthy sweetness of sweet potato with the aromatic herbal notes of rosemary. The addition of Parmesan cheese adds a rich, nutty flavour and a delightful crunch. Perfect for hearty sandwich or as an accompaniment to a mezz platter or bowl of soup.
Our new Quinoa & Linseed LOW FODMAP Rolls have been specially handcrafted for customers with sensitive tummies in mind. Brumby’s Bakery have developed two food products which have been certified as low FODMAP under the Monash University Low FODMAP Certification Program. These products are better choices for those following a Low FODMAP diet and for those with sensitive tummies.
If you're one of the 3 million people across Australia who suffer from bloating and discomfort after eating bread, our new LOW FODMAP Quinoa & Linseed Loaf and Rolls could be the answer to your prayers!
Our LOW FODMAP loaf and rolls are made in store from scratch daily, Monash University certified, are high in protein and fibre, easier to digest and have reduced fermentable carbs, making them ideal for customers with sensitive tummies.
Nothing beats an Aussie Icon! Crunchy and delicious, our Anzac biscuits are a sweet treat best served with a cup of tea. Anzac biscuits have long been associated with the Australian and New Zealand Army Corps (ANZAC) established in World War I. It has been claimed the biscuits were sent by wives to soldiers abroad because the ingredients do not spoil easily and the biscuits kept well during naval transportation.
A delicious soft flavoursome loaf with all the characteristics of our famous scotch rolls. The distinct flavour and characteristics of this roll come from a combination of having flour on top, not being rounded up, and being batched closely together for baking. The ideal roll for people who like soft rolls.
Try our Mega Protein loaf with over 60% more protein!*. Nutritious and delicious with sunflower seeds, oats, poppy seeds, sesame seeds and pumpkin seeds, this loaf delivers that extra protein hit in spades!
*Brumby’s Bakery Mega Protein Loaf has 62% more protein (13.8g per 100g) than Brumby’s Bakery White Sandwich Loaf (8.5g per 100g).