White French Loaf
Our French Loaf is perfect for dipping into winter soups and stews.
Servings
7
67 g
Ingredients
Bakers Flour (Wheat Flour, Vitamins (Thiamin, Folate)), Water, Compressed Yeast, Canola Oil, Iodised Salt (Naturally Evaporated Sea Salt, Potassium Iodate), Bread Improver (Wheat Flour (Vitamins (Thiamin, Folate)), Soy Flour, Calcium Sulphate (516), Ascorbic Acid (300), Enzymes (Wheat), Raising Agents (920)).
Contains Gluten, Wheat, Soy.
May Contain: May Contain Egg, Milk.
Nutritional Information
| Average Quantity (Per serving) |
% Daily Intake (Per serving) |
Average Quantity (Per 100g) |
|
|---|---|---|---|
| Energy | 692 kJ (165 Cal) | 8% DI | 1040 kJ (248 Cal) |
| Protein | 5.4 g | 11% DI | 8.0 g |
| Fat, Total | 1.6 g | 2% DI | 2.4 g |
| -Saturated | 0.1 g | 0% DI | 0.1 g |
| Carbohydrate | 31.3 g | 10% DI | 46.8 g |
| -Sugars | 0.9 g | 1% DI | 1.3 g |
| Sodium | 352 mg | 15% DI | 527 mg |
| Dietary Fibre | 1.2 g | 4% DI | 1.8 g |
** Percentage daily intakes are based on an average adult diet of 8700KJ. Your Daily intakes may be higher or lower depending on your energy needs
