Finger Bun
Servings
Ingredients
Bakers Flour (Wheat Flour, Vitamins (Thiamin, Folate)), Icing Mixture (Sucrose, Wheat Starch), Water, Shortening (Vegetable Oil, Emulsifiers (435, 471), Antioxidants (307b)), Sugar, Desiccated Coconut (Coconut, Preservative (223) (Sulphites)), Sprinkles (Sugar, Vegetable Fat (Emulsifier (322 Soy), Glucose (From Wheat), Colours (124, 102, 110, 133, 123, 122)), Canola Oil, Compressed Yeast, White Fondant (Sugar Syrups (Sucrose, Glucose (Wheat Derived))), Bread Improver (Wheat Flour (Vitamins (Thiamin, Folate)), Soy Flour, Calcium Sulphate (516), Ascorbic Acid (300), Enzymes (Wheat), Raising Agents (920)), Iodised Salt (Naturally Evaporated Sea Salt, Potassium Iodate), Vanilla Flavour (Water, Ethanol, Sugar, Synthetic Flavourings, Colour (150a)), Bunspice Flavour (Ethanol, Natural & Synthetic Flavourings, Propylene Glycol (1520), Water).
Contains Gluten, Wheat, Soy.
May Contain: May Contain Egg, Milk.
Nutritional Information
| Average Quantity (Per serving) |
% Daily Intake (Per serving) |
Average Quantity (Per 100g) |
|
|---|---|---|---|
| Energy | 1520 kJ (363 Cal) | 17% DI | 1540 kJ (368 Cal) |
| Protein | 5.0 g | 10% DI | 5.1 g |
| Fat, Total | 12.2 g | 17% DI | 12.4 g |
| -Saturated | 6.4 g | 27% DI | 6.5 g |
| Carbohydrate | 56.8 g | 18% DI | 57.6 g |
| -Sugars | 30.4 g | 34% DI | 30.8 g |
| Sodium | 149 mg | 6% DI | 151 mg |
| Dietary Fibre | 1.9 g | 6% DI | 1.9 g |
** Percentage daily intakes are based on an average adult diet of 8700KJ. Your Daily intakes may be higher or lower depending on your energy needs