Raspberry White Choc Hot Cross Bun
Our Raspberry White Choc Hot Cross Bun is flavoured with raspberry and loaded with delicious white chocolate drops. This flavour is a fan favourite and an Easter staple at Brumby’s Bakery.Β
*Range may vary from store to store. Only available at participating Brumby’s stores for a limited time.
Servings
Ingredients
Bakers Flour (Wheat Flour, Vitamins (Thiamin, Folate)), White Chocolate (20%) (Sugar, Milk Solids, Vegetable Fat, Emulsifiers (322 Soy)), Water, Sugar, Easter Bun Crossing Mix (Wheat Starch, Wheat Flour, Vegetable Oils, Vegetable Emulsifier (471), Thickener (415) (Soy), Salt), Canola Oil, Compressed Yeast, Raspberry Flavour (Water, Natural & Synthetic Flavourings, Thickener (415), Emulsifier (433), Colours (122, 110), Acidity Regulator (330), Preservative (202)), Bread Improver (Wheat Flour (Vitamins (Thiamin, Folate)), Soy Flour, Calcium Sulphate (516), Ascorbic Acid (300), Enzymes (Wheat), Raising Agents (920)), Iodised Salt (Naturally Evaporated Sea Salt, Potassium Iodate ), Wheat Gluten, Bunspice Flavour (Ethanol, Natural & Synthetic Flavourings, Propylene Glycol (1520), Water).
Contains Gluten, Wheat, Milk, Soy.
May Contain: May Contain Egg.
Nutritional Information
| Average Quantity (Per serving) |
% Daily Intake (Per serving) |
Average Quantity (Per 100g) |
|
|---|---|---|---|
| Energy | 1050 kJ (250 Cal) | 12% DI | 1360 kJ (325 Cal) |
| Protein | 5.0 g | 10% DI | 6.5 g |
| Fat, Total | 6.7 g | 10% DI | 8.6 g |
| -Saturated | 4.0 g | 17% DI | 5.2 g |
| Carbohydrate | 41.5 g | 13% DI | 53.9 g |
| -Sugars | 15.8 g | 18% DI | 20.6 g |
| Sodium | 152 mg | 7% DI | 197 mg |
| Dietary Fibre | 1.0 g | 3% DI | 1.3 g |
** Percentage daily intakes are based on an average adult diet of 8700KJ. Your Daily intakes may be higher or lower depending on your energy needs
