Maple & Bacon Hot Cross Bun | Brumby's Bakery

Maple & Bacon Hot Cross Bun

Prep time 2

Cook time 8

Makes 1 to 4

Prep time 2
Cook time 8
Makes 1 to 4

Ingredients

1 fruitless hot cross bun, halved, toasted

1 tbs maple syrup, plus extra to serve

1 cup strawberries, sliced

2 slices of bacon rashers, fat trimmed

1 tsp olive oil

Method

1. Preheat oil in a large frying pan over medium heat. Add bacon and cook for 6-8 minutes or until crispy.

2. Add maple syrup and cook for a further minute or until bacon is coated and sticky.

3. Half fruitless hot cross bun with a knife and toast

4. Place sliced strawberries and cooked bacon onto fruitless hot cross bun, drizzle with maple syrup to serve.

Prep time 2

Cook time 8

Makes 1 to 4

Ingredients

1 fruitless hot cross bun, halved, toasted

1 tbs maple syrup, plus extra to serve

1 cup strawberries, sliced

2 slices of bacon rashers, fat trimmed

1 tsp olive oil