Grilled Avocado Caprese Sourdough - Brumby's Bakery

Grilled Avocado Caprese Sourdough

Time:

15 mins

Serves:

6

Difficulty:

Easy

Ingredients:

Method:

  • Step 1:

    Preheat oven to grill at 180˚C.

  • Step 2:

    Place bread onto a baking tray and drizzle with olive oil. Place into the oven and grill until
    crisp and golden.

  • Step 3:

    Top each bread slice with 1/4 cup of the basil leaves, the avocado slices, tomato halves and
    bocconcini. Season with salt & pepper to taste.

  • Step 4:

    Place back into the oven for a further 3-5min, or until tomatoes have grilled to your liking
    and cheese has warmed through.

  • Step 5:

    Place back into the oven for a further 3-5min, or until tomatoes have grilled to your liking
    and cheese has warmed through.